On 31 October of last year, I posted a photo of the first super-tiny bunch of grapes to start growing on the vine covering our patio. This bunch is one of the fully adult, yet relatively small, bunches of grapes to materialise from the baby-bunches that I photographed in October.

I tasted a couple of the grapes, and while not harshly bitter, they're not exactly the sweetest, largest, or juiciest that I've ever tasted. Perhaps next year's harvest will be more palatable - although best I don't leave it to chance. If you have any tips for for producing a harvest of large, lush, and sweet grapes, I'm all ears. :)