Kerry-Anne and I had lunch here with my mom, dad, and sister - so here's my brief review: The service was good, the setting and decor (inside and out) was lovely, the cheese platter that we shared was awesome (fantastic, in fact). The chicken pie that I had wasn't very good (it seemed to have been reheated in the microwave) and Kerry-Anne's melon-and-feta prawn special was... awful, in our opinion (the tastes were, well, dissonant). My mother said the quiche was great - and I have to admit, it looked pretty good.
So - my recommendation is: Given that they make their own cheeses, and the cheese really is splendid, eat lots of it. Also, as long as you're not driving, drink lots of their wine - it's pretty darn fantastic. :)